It’s the husband’s birthday today so I decided to cook something special. Plus, I’m actually craving for a change in cuisine as I’m not much of a fan of the chef’s menu lately.
Anyway, these tiger prawns have been in the freezer for so long that they’re begging to be cooked already.
I checked the pantry and found that I have enough of what I need to make Prawns Thermidor, a personal favorite! The name sounds so sophisticated but it actually is super easy to make!
Whenever I make this, I always try to add something new with the sliced prawns. Before, I’ve tried adding bell peppers and on another occasion, Shitake mushrooms. This time, I’ll be trying these sliced mushrooms from Jolly.
The prawns were butterflied, the shells washed, the onions sliced, the mushrooms ready.
Saute the onions, mushrooms, and shrimp meat. Season with salt. You can sprinkle in Parsley flakes also. I actually bought some but forgot to put them! Ay!
Prepare the cream sauce by heating cream with sliced onions. Season with salt.
Arrange the shrimp shells on a tray.
Scoop in the cooked shrimp meat.
Top each with the cream sauce.
And finally, go crazy with adding cheese on top. I used cheddar, mozzarella, and Kraft Eden cheese. Finally, sprinkle with Parmesan cheese.
Heat in the oven for about 10 minutes or until the cheese melts. Cool, serve, and enjoy! 🙂
Super easy, right? Here’s the full recipe.
[yumprint-recipe id=’5′]
Something new to try! I love Jolly products and this looks so appetizing. i think my family would like it. Thanks for the recipe!
Wow! Photos pa lang masarap na, Mommy! I’ll try this! 🙂
SJ Valdez recently posted…Super Cheesy and Creamy Lasagna with Jolly Cream of Mushroom
Oooohhh looks yummy! We love prawns and shrimp so we always have a kilo or two every week. Will try this recipe 🙂
edel recently posted…Choi Garden SM Megamall
Looks yumm
OMG!!! so yummy! shrimps is my husband’s favorite. I still remember lagi kami sa q.c circle pag nandito sya kasi kakain lang kami ng sinigang na shrimps heheh
I love prawns. =) I love mushrooms! So this is something to try. I haven’t tried this combination yet. =)
Gilian recently posted…Certificate of Teaching Young Learners by MEET (Master English Education & Training)
Wow they look so delicious! Prawns were one of my favourite foods – – before I became allergic to them huhu. I’m sure your family enjoyed the dish!
drooooling here. my daughter loves prawns… and i love mushrooms… i’m definitely trying this recipe one of these days.
say no more, you had me at prawns and mushrooms! hahaha…this looks easy to whip up. recipe saved! 🙂
This sounds easy to prepare. Will definitely try this out in the future. Thank you for sharing mommy! 🙂
Thank you for sharing your recipe. The prawns look so cheesy and yummy 🙂
Arge recently posted…Our Saturdate at the Disney Live! Mickey’s Music Festival
Thank you for sharing! We love shrimp here, so this is definitely something to try out next time 🙂
I will this recipe soon!!! Looks really yum! 🙂
Joy recently posted…Lily Celebrates Her 6th Birthday at School with Krispy Kreme!
OMG! Nagutom ako bigla though kakabreakfast ko pa lang! Lol
Ruth recently posted…Ensogo’s Sinful Dessert Treats Under 300 Pesos
Oh wow, the last two mushroom recipes I’ve seen are really high levels of decibels! Ang gagaling niyo! I should try this soon.
May De Jesus-Palacpac recently posted…Chocolate Secrets From Asia’s Chocolate Prince, Chef Lawrence Cheong Jun Bo
Happy birthday to your hubby! Your prawn/shrimp recipes look really delish! #tempura 🙂
Rhoda Fajardo recently posted…I Have A Glass Addiction
I’m allergic to shrimps 🙁 Sayang. This one looks yummy pa naman.
Ayi recently posted…Momma Life: “Mommy, Let’s Play!”
Love Jolly products! Will try this recipe one time. My husband loves shrimps!
Monica Rios recently posted…HMP’s Birthday Giveaway!